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Gluten-Free Holiday Cookies - More Than 30 Recipes To Sweeten The Season (The Artisanal Kitchen) (True PDF)

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	Status:	All the torrents in this section have been verified by our verification system
Category:	eBooks
Infohash	8e733df685292356b52db03c2248baa7e70fd76d
Size:	222.3 MB in 1 file
Release Date(s):	Torrent Release: 15-10-2020 by user
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[ FreeCourseWeb.com ] Gluten-Free Holiday Cookies: More Than 30 Recipes to Sweeten the Season (The Artisanal Kitchen) (True PDF)

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English | October 11th, 2020 | ISBN: 1579659624 | 97 pages | True PDF | 222.42 MB

Holidays are the time for baking and enjoying cookies and treats, and those with gluten sensitivities shouldnâ€™t have to miss out. Baking with flavor floursâ€”oat flour, sorghum flour, teff, coconut flour, and nut flours, like almond and hazelnutâ€”means that everyone can enjoy holiday treats, from the classic Chocolate Chip Cookie to the decadent Peanut Crunch Brownies. Alternative flours make these cookies and bars gluten-free.

And rather than simply adding starch and structure to a dessert (as is the case with wheat flour), these flours elevate the taste of every cookie and bar too. With seasonal favorites like Quince and Orange-Filled Chestnut Cookies, Chocolate SablÃ©s, and Brown Sugar Pecan Cookies, these recipesâ€”adapted from Alice Medrichâ€™s Flavor Floursâ€”make a must-have mini compendium of decadent gluten-free holiday desserts.

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	[ FreeCourseWeb.com ] Gluten-Free Holiday Cookies - More Than 30 Recipes to Sweeten the Season (The Artisanal Kitchen) (True PDF).zip	222.3 MB

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